Name: Hash Brown recipe by Bethica Das at BetterButter
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 3
Ingredients: 2-3 potatoes, boiled & grated; salt to taste; 1/2 tsp. pepper powder; oil to shaallow fry; 1 tsp. sour cream (opt)

ABOUT Hash Brown RECIPE

Hash Brown is a very popular American breakfast that is served in many eateries worldwide. It is loved by most of us I'm sure, just like me. So here it is - homemade Hash Brown to be enjoyed with ketchup.

Recipe Tags

Veg
Easy
Others
American
Shallow fry
Breakfast and Brunch

Ingredients Serving: 3

2-3 potatoes, boiled & grated
salt to taste
1/2 tsp. pepper powder
oil to shaallow fry
1 tsp. sour cream (opt)

Instructions

Mix all the ingredients (except oil) and knead a dough. Give them any shape of your preference and refrigerate for a couple of minutes.
Heat oil in a pan and shallow fry the hash browns, few at a time, on both sides till they turn light brown in colour. Drain on a kitchen towel.
Serve for breakfast with a topping of some sour cream.

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