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Almond and Cherry Pancake

Feb-03-2016
vimala lakshmi
10 minutes
Prep Time
5 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Almond and Cherry Pancake RECIPE

Nobody hates pancakes, it is an all time snack you can eat for breakfast, an evening tea-time dish or for dinner. This yummilicious pancakes dish is made with almond and cherry infused water, a homemade strawberry compote with caramel sauce, which makes this dish perfect for a valentine's day treat.

Recipe Tags

  • Non-veg
  • Easy
  • Everyday
  • British
  • Pan fry
  • Dessert
  • Healthy

Ingredients Serving: 2

  1. Butter- 1/2 cup
  2. Sugar- 3/4 cup
  3. Egg-1
  4. Flour- 1 cup
  5. Almond meal (flour)- 2 tbsp
  6. Baking powder- 1 tsp
  7. Cherry infused water- 1/3 cup
  8. Milk- 1/2 cup
  9. A pinch of salt
  10. Condensed milk- 1 tbsp
  11. Strawberry compote:
  12. Strawberries- 1 cup
  13. Sugar- 3 tbsp
  14. Orange juice- 1/4 cup

Instructions

  1. For the pancake batter, beat the butter and sugar till its creamy and fluffy, then add in the egg and beat well. Then pour in milk and condensed milk, whisk them well together.
  2. In a bowl, mix the flour, almond meal, baking powder and salt, sift them and slowly add them into the mixture. Keep whisking, then add the cherry infused water to adjust the consistency but keep them thick so that you can make the desired shapes.
  3. Keep the batter aside for 10 minutes, meanwhile also prepare the compote for topping.
  4. Mix the strawberries, orange juice and sugar, then heat it well till the strawberries cook well and turn mushy. Cool them and grind in a mixer.
  5. Heat a griddle with some butter, slowly pour in the batter and spread it into a heart shape.You can use moulds too. Just put the mould in a griddle and pour the batter into it. Cook on both sides till it's crisp and remove.
  6. You can slice the pancake into a heart shape with a knife or cutter. Now decorate it with strawberry compote and caramel sauce.
  7. Serve instantly to enjoy!

Reviews (3)  

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Aisha Chougle
Feb-04-2016
Aisha Chougle   Feb-04-2016

Sounds yummm.

Prita Dheer
Feb-03-2016
Prita Dheer   Feb-03-2016

Well written!

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