Strawberry French Hearts | How to make Strawberry French Hearts

By Plaza Premium Lounge  |  4th Feb 2016  |  
5 from 1 review Rate It!
  • Photo of Strawberry French Hearts by Plaza Premium Lounge at BetterButter
Strawberry French Heartsby Plaza Premium Lounge
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Video for key ingredients

  • Homemade Short Crust Pastry

About Strawberry French Hearts Recipe

Romance is in the air, there is no better opportunity to spoil yourself or your loved ones than on Valentine's Day. The ingenious team of chefs at Plaza Premium Lounge has prepared a range of romantic surprises for the plate infused with sensual guilty pleasures to make the day even more special.

The delicious and mouthwatering Strawberry French Hearts is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. Strawberry French Hearts is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Strawberry French Hearts. Plaza Premium Lounge shared Strawberry French Hearts recipe which can serve 4 people. The step by step process with pictures will help you learn how to make the delicious Strawberry French Hearts. Try this delicious Strawberry French Hearts recipe at home and surprise your family and friends. You can connect with the Plaza Premium Lounge of Strawberry French Hearts by commenting on the page. In case you have any questions around the ingredients or cooking process. The Strawberry French Hearts can also be given a rating. The "What's cooking" feature can be used to share your experience when you make Strawberry French Hearts with other users

Strawberry French Hearts

Ingredients to make Strawberry French Hearts

  • Puff Pastry Sheet - 1
  • cream Cheese - 1 block
  • Crushed pineapple - 250 gms
  • Strawberries - 250 gm, sliced thinly
  • sugar - 15 to 20 gms

How to make Strawberry French Hearts

  1. Preheat oven to 400 degree Celsius. Sprinkle a cutting board with sugar and lay the thawed puff pastry on top of it. Sprinkle more sugar on top of puff pastry.
  2. With the rolling pin, flatten the pastry a little to press the sugar nicely in dough.
  3. Take one edge of the pastry and roll it towards the middle, continue to do the same with the other side. Wrap in plastic wrap and refrigerate for 30 minutes.
  4. Meanwhile, stir together the cream cheese and pineapple.
  5. Take the puff pastry out of the fridge and slice it into quarter-inch pieces. Place about two inches apart on a cookie sheet lined with parchment paper.
  6. Bake for about six minutes, turn, and bake for about six more minutes. Oven temperatures vary, so keep your eye on them. They should be golden brown when they’re ready.
  7. To Assemble: spread a dollop of pineapple cream cheese on the cookie. Top with two slices of strawberry.

My Tip:

Best had with the company of a loved one when travelling!

Reviews for Strawberry French Hearts (1)

shalini chawla4 years ago