Name: Strawberry French Hearts recipe by Plaza Premium Lounge at BetterButter
Prep time: 40 min
Cook time: 15 min
Total time: 55 min
Yield: 4
Ingredients: Puff Pastry Sheet - 1; Cream Cheese - 1 block; Crushed pineapple - 250 gms; Strawberries - 250 gm, sliced thinly; Sugar - 15 to 20 gms

ABOUT Strawberry French Hearts RECIPE

Romance is in the air, there is no better opportunity to spoil yourself or your loved ones than on Valentine's Day. The ingenious team of chefs at Plaza Premium Lounge has prepared a range of romantic surprises for the plate infused with sensual guilty pleasures to make the day even more special.

Instructions

Preheat oven to 400 degree Celsius. Sprinkle a cutting board with sugar and lay the thawed puff pastry on top of it. Sprinkle more sugar on top of puff pastry.
With the rolling pin, flatten the pastry a little to press the sugar nicely in dough.
Take one edge of the pastry and roll it towards the middle, continue to do the same with the other side. Wrap in plastic wrap and refrigerate for 30 minutes.
Meanwhile, stir together the cream cheese and pineapple.
Take the puff pastry out of the fridge and slice it into quarter-inch pieces. Place about two inches apart on a cookie sheet lined with parchment paper.
Bake for about six minutes, turn, and bake for about six more minutes. Oven temperatures vary, so keep your eye on them. They should be golden brown when they’re ready.
To Assemble: spread a dollop of pineapple cream cheese on the cookie. Top with two slices of strawberry.

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