Name: Fried Rice recipe by Sanjula Thangkhiew at BetterButter
Cook time: 20 min
Total time: 20 min
Yield: 2
Ingredients: 1 cup cooked rice; 1/2 Onion chopped; 1/2 Red Pepper, chopped; 3-4 Pea shell, washed; 100g Chicken; 1-2 tbsp Oil; 1 tsp Dark Soy sauce; 1 tsp White Sesame seeds; 1tsp Garlic, minced; Salt to taste

ABOUT Fried Rice RECIPE

If you've got some leftover rice, this recipe will turn it into a delicious meal !

Ingredients Serving: 2

1 cup cooked rice
1/2 Onion chopped
1/2 Red Pepper, chopped
3-4 Pea shell, washed
100g Chicken
1-2 tbsp Oil
1 tsp Dark Soy sauce
1 tsp White Sesame seeds
1tsp Garlic, minced
Salt to taste

Instructions

Heat oil in a tawa, add onions and garlic, saute for 1-2 mins.
Add the red bell peppers, pea shells and a pinch of salt.
Add the chicken and cook until brown over medium heat, about 5-8 mins, add the cooked rice and mix well.
Now add the soy sauce and mix well to coat. Season with some salt and saute for another 3-5 mins.
Sprinkle the sesame seeds and mix well. Remove from heat.
Transfer to a plate and serve hot!

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