Home / Recipes / Butter Sauteed Corn/Bhutta
A perfect rainy day accompaniment in India. This is a popular one with everyone including the kids. Roast them with butter and eat them with your favourite masalas and some fresh lemon juice squeezed on top. It tastes heavenly. This method of stovetop roasting is a popular one with many of us. Though now a days these are oven roasted and also done in a microwave too. Nothing beats the sauteed corn on stovetop. Butter gives it a perfect crunch and flavour. Happy Sauteeing!