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Photo of Mushroom matar by Tripti Saxena at BetterButter

Mushroom matar

Tripti Saxena
10 minutes
Prep Time
10 minutes
Cook Time
5 People
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ABOUT Mushroom matar RECIPE

This is a recipe of mushroom with peas, a spicy curry that can be served with some roti on the side.

Recipe Tags

  • Veg
  • Easy
  • Dinner Party
  • UP
  • Boiling
  • Basic recipe
  • Egg Free

Ingredients Serving: 5

  1. oil 1 tbsp
  2. tomato puree 1 cup
  3. ginger garlic paste 1 tsp
  4. Red chilli powder 1 tsp
  5. salt 1 tsp
  6. turmeric powder 1 tsp
  7. coriander powder 1 tsp
  8. cumin seeds 1 tsp
  9. Garam masala 1 tsp
  10. Bay leaf 1
  11. White sauce 1 tsp


  1. Add oil ,tomato puree,onion ,ginger garlic paste ,red chilli powder and turmeric powder shallow fry them.
  2. Make it cool and make a paste in grinder.
  3. Add tomato puree paste in oil.add white sauce .add salt.cook them.
  4. Add matar and boiled mushroom add some water accordingly .cook it for 5 minutes.

Reviews (1)  

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Reema Garg
Reema Garg   Jan-15-2018

Deliciously amazing.

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