Name: Kit-kat Ice Cream recipe by Karuna Chandwani at BetterButter
Prep time: 67 min
Cook time: 30 min
Total time: 97 min
Yield: 2
Ingredients: 5,6 packet crushed kit-kat fingers; vanilla ice-cream; 2 tsp chocolate syrup; Garnish : 1 packet gems; 2 kit-kat fingers

ABOUT Kit-kat Ice Cream RECIPE

Adding a little more deliciousness to the ice cream with the addition of crushed kitkats into it. A perfect after dinner desert.

Ingredients Serving: 2

5,6 packet crushed kit-kat fingers
vanilla ice-cream
2 tsp chocolate syrup
Garnish : 1 packet gems
2 kit-kat fingers

Instructions

Combine all the ingredients in a deep bowl and mix well. Pour the mixture into a shallow aluminium container. Cover with an aluminium foil and freeze for 4 to 5 hours or till set.
Place 3 tbsp of crumbled brownie in a serving glass and sprinkle 2 tbsp of crushed kit-kat fingers evenly over it. Pour 2 tbsp of chocolate syrup evenly over it and again top it with 2 tbsp of crumbled brownie.
Place 2 scoops of the kit-kat ice cream over it and sprinkle a few gems evenly over it. Garnish it with 1 kit-kat finger, and 1 tbsp of chocolate sauce. Crush the kitkat fingers well and spread evenly.

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