Coffee and Walnut loaf Cake | How to make Coffee and Walnut loaf Cake
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About Coffee and Walnut loaf Cake Recipe
A tea cake for coffee lovers! A simple and beautiful cake with a host of flavours provided by the coffee, cinnamon, and dark brown sugar, and crunchy walnuts.
The delicious and mouthwatering Coffee and Walnut loaf Cake is a famous dish of American and is very much popular in the whole worldwide. This dish is often reserved for any special occasion like parties or festivals. Coffee and Walnut loaf Cake is the best option for you when you want to eat or cook something really perfect. It is an amazing dish which is liked by the people of every age group. The flavorful and saporous ingredients are the key to the amazing taste of Coffee and Walnut loaf Cake. Rekha Vengalil shared this Coffee and Walnut loaf Cake recipe which is perfect to serve for 6 people. The step by step process with pictures will help you to know how to make the delicious Coffee and Walnut loaf Cake. It is not a typical restaurant style recipe but a simple homely comforting recipe which is best to understand for the beginners. It is an easy and simple recipe that is perfect to make in a jiffy for a weekend lunch or dinner. Try this delicious Coffee and Walnut loaf Cake recipe at your home and surprise your family and friends.
Ingredients to make Coffee and Walnut loaf Cake
- – 1 & 1/3 cups
- Baking powder – 1 & ¼ teaspoons
- Instant coffee powder – 2 tablespoons
- Ground – 1 teaspoon
- Dark brown – 220 grams
- Unsalted – 125 grams
- Whole milk – ½ cup
- – 2
- Toasted – 125 grams, Chopped
- Icing – 1/2 tablespoons
- Hot – 2- 3 teaspoons
- – ¼ teaspoon
How to make Coffee and Walnut loaf Cake
My Tip:Make sure to use all ingredients are at room temperature. Do not over mix the batter.