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Photo of Murg Kalimirch by Saba Naseem at BetterButter

Murg Kalimirch

Saba Naseem
15 minutes
Prep Time
25 minutes
Cook Time
5 People
Read Instructions Save For Later

ABOUT Murg Kalimirch RECIPE

A tasty Indian chicken dish to try.

Recipe Tags

  • Non-veg
  • Medium
  • Dinner Party
  • UP
  • Main Dish

Ingredients Serving: 5

  1. chicken - 1/ 2 kg washed and drained
  2. 5 tbsp yogurt to marinate
  3. 1- 2 tbsp ginger-garlic paste
  4. Black pepper -2- 3 tbsp
  5. White pepper -1-2 tbsp
  6. Crushed kasori methi - 1 tsp
  7. Chopped onions -1 medium sized
  8. Chopped ginger - 1 inch size
  9. oil for cooking -2- 3 tbsp
  10. salt to taste
  11. 1- 2 chopped green chillies
  12. Fresh cream for garnishing


  1. Marinate the chicken with yogurt, black pepper, white pepper, a little oil , then mix it well and keep it aside.
  2. Heat oil in a wok, then add the chopped ginger, saute and cook it. Then add the onions and saute till it turns pink.
  3. Now add the ginger garlic paste, saute it well then add in the marinated chicken and mix it well together.
  4. Next, add the chopped green chillies and salt to taste. Pour in 1 cup of water and cook the chicken till its done.
  5. Lastly put in the crushed kasoori methi and turn off the stove. Garnish with green chillies, fresh cream and sprinkle black pepper on top.
  6. Enjoy this dish with roomali rotis or paranthas.

Reviews (2)  

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Ronica Raj
Ronica Raj   Mar-15-2017

Wat is d marination Time?

Rashida Sadiq
Rashida Sadiq   Oct-09-2016

Waw Very testy recipe Saba naseem.. I'm thankfull to u

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