Name: Gajar ka halwa recipe by shatakchhi rai at BetterButter
Prep time: 20 min
Cook time: 50 min
Total time: 70 min
Yield: 4
Ingredients: 25 g-Kishmish (Raisins); 25g-Kaju (Cashewnuts) Chopped; 1 kg-Carrots Grated; 1 litre-Milk; 2 tbsp- Pure Ghee; 1/2 tin (200g)-NESTLÉ MILKMAID Sweetened Condensed Milk

ABOUT Gajar ka halwa RECIPE

Grated carrots in a loving embrace with MILKMAID, MILKMAID Pure Ghee and assorted nuts is the most comforting sign of a long awaited winter.

Recipe Tags

Veg
Medium
Festive
North Indian
Simmering
Dessert
Egg Free

Ingredients Serving: 4

25 g-Kishmish (Raisins)
25g-Kaju (Cashewnuts) Chopped
1 kg-Carrots Grated
1 litre-Milk
2 tbsp- Pure Ghee
1/2 tin (200g)-NESTLÉ MILKMAID Sweetened Condensed Milk

Instructions

Mix carrots and milk in a pan, bring to a boil. Cook on low flame, stirring occasionally, till milk dries up.Add NESTLÉ MILKMAID Sweetened Condensed Milk and continue cooking on low flame, stirring occasionally, till it dries up.
Add the ghee and cook for another 10 minutes. Garnish with nuts and raisins and serve hot.

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