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Roasted Peas Cheese

Jan-12-2018
Neha Saurabh
5 minutes
Prep Time
5 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Roasted Peas Cheese RECIPE

This is a Traditional Indian Breakfast rich in protein. This is perfectly suitable for the important meal of the day

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Indian
  • Sauteeing
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 2

  1. 50 Gms Cottage Cheese
  2. 1/2 Cup Frozen Green Peas
  3. 1 tbsp Clarified Butter
  4. 1 tsp Cumin seeds
  5. 1/4 tsp Turmeric Powder
  6. 1/4 tsp Red Chili Powder
  7. Salt to taste

Instructions

  1. Cut the Cottage Cheese into cubes
  2. Heat a pan
  3. Add Clarified Butter
  4. Add Cumin seeds and let them splutter
  5. Add Turmeric Powder
  6. Put the Gas on low flame
  7. Add Cottage Cheese
  8. Sauté it for a minute
  9. Add Frozen Green Peas
  10. Add Salt to taste
  11. Add Red Pepper
  12. Sauté for another 1 minutes on low flame
  13. Dish is ready to serve

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