Bread dosa | How to make Bread dosa

By Mukti Sahay  |  13th Jan 2018  |  
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  • Photo of Bread dosa by Mukti Sahay at BetterButter
Bread dosaby Mukti Sahay
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About Bread dosa Recipe

This is a quick recipe of making dosas using bread.

Bread dosa, a deliciously amazing recipe to treat your family members. This recipe of Bread dosa by Mukti Sahay will definitely help you in its preparation. Surprisingly the preparations for Bread dosa can be done within 30 minute. Isn't it interesting. Also, the time taken for cooking Bread dosa is not very much. With such flavoursome ingredients, the dish is definitely going to come out superb! This recipe is almost perfect to serve 2 people.A lot of times making Bread dosa can be quite tricky, so the recipe in Better Butter can help you in making it. The aroma which arises while cooking Bread dosa is just too tempting. Cooking Bread dosaat home might be a little tedious but when your whole family would enjoy the meal, all your efforts would be totally worth it. The recipe can be turned and twisted in a lot of ways to make it more interesting. This recipe of Bread dosa is so simple and easy that even beginners can try it out. So, the next time you have a party at home do not forget to check out the recipe of Bread dosa from Better Butter.

Bread dosa

Ingredients to make Bread dosa

  • Bread - 4 slice
  • Suji / rava - 1/2 cup
  • Rice flour - 1 cup
  • curd - 1/2 cup
  • salt - to taste
  • oil - 2 tbsp
  • To temper
  • Finely chopped onion - 1 small
  • Finely chopped green chilly - 1/4 tsp
  • Finely chopped coriander leaves - 2 tbsp
  • cumin seeds - 1//4 tsp
  • mustard seeds - 1/4 tsp
  • oil - 1 tbsp

How to make Bread dosa

  1. Cut the edges of the bread.
  2. In a blender add the bread slices and churn it.
  3. Add curd,suji.rice flour,salt and one cup of water and grind them in a smooth batter.
  4. It should be pouring consistency.
  5. Heat oil in a pan and temper the above listed ingredients.
  6. Add this temper mixture in the batter and mix well.
  7. Heat oil in a pan.
  8. Now spread a laddle full of batter evenly.
  9. Drizzle some oil and cook until its golden brown
  10. Cook other side as well
  11. Serve hot with ketchup

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