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Photo of Spring onion paratha by Mukti Sahay at BetterButter
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Spring onion paratha

Jan-14-2018
Mukti Sahay
20 minutes
Prep Time
15 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Spring onion paratha RECIPE

A tasty recipe of parathas made with spring onions.

Recipe Tags

  • Veg
  • Medium
  • Others
  • Bihar
  • Sauteeing
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 2

  1. Wheat flour - 1 cup
  2. Finely chopped spring onion - 1 cup
  3. Caromseeds - a pinch.
  4. Onion seeds - a pinch
  5. Salt - to taste
  6. Chopped green chilly - 1
  7. Curd - 2 tsp
  8. Oil - 2 tbsp

Instructions

  1. Wash and chop spring onion.
  2. Spring onion are mixed in a wheat flour with salt,curd,green chilly,carom seeds,onion seeds and one tbsp oil to make a soft dough with the help of a water
  3. On a heated pan make paratha applying oil on both the sides.
  4. Serve hot with subji

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