BetterButter App

Recipes, Food Community & Kitchenwares

(8,719)
Download

For uploading your recipes please DOWNLOAD THE APP

Home / Recipes / Mee Goreng

Photo of Mee Goreng by Sakshi Khanna at BetterButter
13
7
0(0)
0

Mee Goreng

Jul-27-2015
Sakshi Khanna
0 minutes
Prep Time
20 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Mee Goreng RECIPE

A fiery and flavorful fried noodle dish which is popular on the street of Malaysia, Singapore and Indonesia

Recipe Tags

  • Veg
  • Pan Asian
  • Main Dish

Ingredients Serving: 2

  1. 300g egg Noodles
  2. 4 Bok Choy heads
  3. 3 garlic cloves minced
  4. 2 tbsp Dark Sesame oil
  5. 2 tbsp chilli paste
  6. 2 tbsp lemon juice
  7. 2 tbsp Sweet bean sauce
  8. 2 tbsp Soy sauce
  9. Green and red chillies ( for garnish)
  10. salt to taste

Instructions

  1. Trim the Bok choy and cut crosswise into thick strips, about 2 inch each.
  2. Cook noodles in a large pot of boiling water with 1 tsp oil. Drain and keep aside.
  3. Heat oil in a pan, add garlic and stir well.
  4. Add salt and bok choy and cook for 5 min.
  5. Combine sugar, chilli paste, lemon juice, sweet bean sauce, soy sauce and dark sesame oil into the pan.
  6. Now add the noodles, season with salt accordingly and toss well.
  7. Garnish with chillies and serve hot.

Reviews (0)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE