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Photo of Crispy Ghee Roast Dosa by pavumidha arif at BetterButter
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Crispy Ghee Roast Dosa

Jan-20-2018
pavumidha arif
0 minutes
Prep Time
30 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Crispy Ghee Roast Dosa RECIPE

Good for health

Recipe Tags

  • Veg
  • Medium
  • Everyday
  • Tamil Nadu
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 2

  1. rice 1 and half cup
  2. Urad dal 1/2 cup
  3. Rava/sooji 1/4 cup
  4. ghee as required
  5. salt as required
  6. Baking soda 1/2 tsp
  7. Fenugreek seeds 1/2 tsp

Instructions

  1. Soak rice,dal, fenugreek seeds for 8 hrs
  2. Grind it nicely by adding little amount of water to make smooth batter.allow to ferment Overnight.
  3. And mix rava with water to form batter.now mix both batter,add salt and baking soda.mix well.(batter should be thin)
  4. Heat non stick dosa pan,apply ghee and pour batter
  5. Apply ghee to corner of the dosa and top of dosa.cook both sides.ghee roast is ready to serve with chutney

Reviews (1)  

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Manju Gupta
Jan-25-2018
Manju Gupta   Jan-25-2018

Nice recipe.

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