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Soya chunks - bread fruit cutlets

Feb-13-2016
Zareena Siraj
15 minutes
Prep Time
15 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Soya chunks - bread fruit cutlets RECIPE

My mom used to make so many different varieties of dishes with soya chunks but my husband never liked this. Then I got an idea to cook soya cutlets, I have added soya chunks as soya is minced so he won't come to know. I had some left over cooked bread fruit in my refrigerator with which I made breadfruit thoran the previous day. Instead of potatoes I thought of using this bread fruit for binding the cutlets. They came out very well and my husband didn’t even realize that he was eating soya chunks! He thought they were bread fruit cutlets and he enjoyed it till the last bite. He was really surprised when I told him about the ingredients, I believe he has started liking soya now!

Recipe Tags

  • Medium
  • Kids Recipes
  • Appetizers

Ingredients Serving: 6

  1. Soya Chunks- 250 gms
  2. Bread fruit (Diced, boiled and mashed)- 1 cup
  3. Onions (chopped)- 1 no
  4. Green chillies- 3-4 nos
  5. Ginger and Garlic paste- 1 tbsp
  6. Red chilli powder- 1 tsp
  7. Coriander powder- 2 tsp
  8. Turmeric powder- 1/2 tsp
  9. Pepper powder- 1 tsp
  10. Garam Masala Powder- 1 tsp
  11. Coriander leaves (chopped)- 1/2 cup
  12. Salt as required
  13. Oil- 1 tbsp
  14. Bread crumbs- 1 cup
  15. Egg- 1 no

Instructions

  1. Soak the soya chunks in boiled water for 5 minutes, then remove and immerse them in cold water. After sometime, squeeze out excess water from the soya chunks. Mince and keep it aside.
  2. In a pan, heat oil, add the onions, green chillies and ginger and garlic paste. Stir fry them well.
  3. Add red chilli powder, coriander powder, turmeric powder, garam masala powder and salt. Mix well.
  4. At last add the pepper powder, coriander leaves and mix well. In this add the minced soya chunks and mix well till everything is well blended.
  5. Add the boiled and mashed bread fruit to the above and keep it aside to cool.
  6. Make them into small balls and flatten them in the shape of cutlets.
  7. Dip this in the beaten egg, roll it in the bread crumbs and shallow fry them in oil till they turn golden brown in colour.
  8. Serve hot with tomato sauce.

Reviews (3)  

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Zareena Siraj
Sep-25-2016
Zareena Siraj   Sep-25-2016

Breadfruit is a kind of vegetable which looks like a jackfruit, but smaller in size and no thorns on it.

Dimple Oberoi
Jul-05-2016
Dimple Oberoi   Jul-05-2016

what is bread fruit

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