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Photo of IDLI BURGERS by Shobha Keshwani at BetterButter
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IDLI BURGERS

Jan-21-2018
Shobha Keshwani
15 minutes
Prep Time
20 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT IDLI BURGERS RECIPE

Fusion burger made from leftover idlis..

Recipe Tags

  • Veg
  • Easy
  • Kids Recipes
  • Fusion
  • Frying
  • Main Dish
  • Egg Free

Ingredients Serving: 2

  1. Idlis... 4
  2. Potatoes... 2 or 3
  3. Bread crumbs .. 2 tbsps
  4. Garam masala powder... 1 tsp
  5. salt .... to taste
  6. tomato ketchup.. .. as needed
  7. Mayonnaise.... as needed
  8. onion slices
  9. tomato slices
  10. coriander leaves.. 1 tbsp
  11. Cherry tomatoes.. for garnishing
  12. Sticks .. 2
  13. oil ... to fry

Instructions

  1. Boil the potatoes and mash them.
  2. Add coriander leaves, salt, garam masala , bread crumbs and mix well.
  3. Make cutlets as big as idlis.
  4. Shallow fry them and set aside.
  5. Cut the onion and tomato into thin round slices.
  6. Take idlis and cut out the bulge from one side to get a flat surface. Fry them lightly to get a nice colour resembling a bun.
  7. Now to assemble the burgers spread a little ketchup and mayonnaise on the idlis and place the onion slice followed by the potato cutlet. Place the tomato slice and the second idli on top.
  8. Put the cherry tomato in a stick and fix the idli burgers with them.

Reviews (2)  

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Business OpsTeam
Jan-21-2018
Business OpsTeam   Jan-21-2018

Brilliant idea, will surely try

Manisha Shukla
Jan-21-2018
Manisha Shukla   Jan-21-2018

Very interesting

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