Vegetable Manchow Soup

By Rupal Patel  |  13th Feb 2016  |  
5 from 2 reviews Rate It!
  • Photo of Vegetable Manchow Soup by Rupal Patel at BetterButter
Vegetable Manchow Soupby Rupal Patel
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Video for key ingredients

    About Vegetable Manchow Soup Recipe

    It's soup time. Yes, nothing is better than soup when days are getting cold. It is my kid's all time favorite, Vegetable Manchow Soup.

    Vegetable Manchow Soup is a delicious and yummilicious dish which is one of the popular dish of Chinese. Vegetable Manchow Soup is an easy yet mouthwatering recipe for you to enjoy. It is a great alternative when you want something really perfect to eat. Restaurant style Vegetable Manchow Soup is liked by everyone and is easily available at almost every restaurant. You can also call it as a quick and easy recipe which you can make at your home. The preparation time of this recipe is 5 minute and it takes 15 minute to cook it properly. It is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Vegetable Manchow Soup. It is an amazing dish which is perfectly appropriate for any occasion. Vegetable Manchow Soup is delicious as well as healthy dish because it contains large amount of health benefiting nutrients. It is a perfect dish to prepare for the beginners. Cooking Vegetable Manchow Soup is an art and while preparing this dish you can feel the aroma of this delicious Vegetable Manchow Soup. Surprise your family and friends by preparing this hotel style Vegetable Manchow Soup at your home.

    Vegetable Manchow Soup

    Ingredients to make Vegetable Manchow Soup

    • 1/2 cup finely chopped carrots
    • 1/2 cup finely chopped cabbage
    • 1/4 cup finely chopped green beans
    • 1/4 cup finely chopped mushroom (Optional)
    • 2 tsp finely chopped garlic
    • 1/2 tsp finely chopped ginger
    • 1 tsp finely chopped celery
    • 1 tsp finely chopped green chilies
    • 1 tbsp dark soy sauce
    • 1 tsp red chili sauce
    • 1 tbsp vinegar
    • 4 tbsp finely chopped green onions
    • 3 to 4 tsp cornflour or cornstarch
    • 4 cups vegetable stock
    • 1 to 2 tbsp oil
    • salt to taste

    How to make Vegetable Manchow Soup

    1. Take cornstarch in a bowl. Add 1/2 cup of vegetable stock in it and mix it well. Keep aside. Heat a pan with oil.
    2. Add garlic, ginger, celery and green chilies. Saute till the garlic turns slightly brown in color.
    3. Add carrots and cabbage, mix again. Add green beans and mushrooms.
    4. Just mix them and after just a few seconds turn off the gas. Add salt, soy sauce and red chili sauce. Mix well.
    5. Add vegetable stock. Turn on the stove, boil it. Add vinegar and cornstarch mix.
    6. Keep stirring it. Turn off the stove when the soup gets little thick in consistency.
    7. Add chopped green onions. Serve it hot.

    Reviews for Vegetable Manchow Soup (2)

    Neeru Kuthiala3 years ago

    Tried this recipe andit was just delicious

    Sonal sons4 years ago


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