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Photo of Low-fat Ghevar by Ashvini Singh at BetterButter
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Low-fat Ghevar

Jan-23-2018
Ashvini Singh
20 minutes
Prep Time
15 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Low-fat Ghevar RECIPE

Kids love eating something new.

Recipe Tags

  • Veg
  • Medium
  • Kids Recipes
  • North Indian
  • Pan fry
  • Dessert
  • Healthy

Ingredients Serving: 2

  1. 4 bread slice
  2. 1 liter milk
  3. 7 tbsp sugar
  4. 1 cup ghee
  5.  Silver varak for garnishing

Instructions

  1. For rabri
  2. Heat the milk in a kadhai on a medium flame till it comes to boil.
  3. Simmer and cook for approx. 20 to 25 minutes or till the milk reduces to ½ its quantity, while stirring and scrapping the sides of the pan continuously.
  4. Add the sugar and simmer for another 20 to 25 minutes or till the milk thickens.Use as required.
  5. Now bread slices pieces..
  6. Cut into round shape of a bowl or glass.
  7. Cut a smaller round into the bread slices using the lid of soft drinks.
  8. Spread the rabdi on the bread slice.
  9. Garnish with Chandi's Wark.
  10. Garnish with dry fruits
  11. Serve your ghevar.

Reviews (2)  

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Diksha Wahi
Feb-06-2018
Diksha Wahi   Feb-06-2018

Good idea to make a low fat one :)

Ajeet Pratap
Jan-23-2018
Ajeet Pratap   Jan-23-2018

Laajwaaab...k

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