Name: Carrot paratha recipe by Aachal Jadeja at BetterButter
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 2
Ingredients: 2 Cup grated carrot; 2 cup whole wheat flour; 1chopped onion; 1 tsp ginger paste; 1 green chilly chopped; Garam masala 1/2 spoon; Oil as required; Salt to taste

Ingredients Serving: 2

2 Cup grated carrot
2 cup whole wheat flour
1chopped onion
1 tsp ginger paste
1 green chilly chopped
Garam masala 1/2 spoon
Oil as required
Salt to taste

Instructions

rince and then pill to medium size carrot.
Grate the carrot and place aside.
Finally chop onion ginger curry leaves green chilli and coriander leaves if all the ingredients ready for the paratha
Add whole wheat flour into the mixing bowl
Add salt carrots onion chopped coriander leaves green chilli Ginger
Mix everything very well
Make the Dough.
Make paratha from the dough.
Place the rolled carrot paratha on hot tawa.
Greased the paratha with oil.
Cooked the paratha on both sides.

Similar Recipes