veg burger | How to make veg burger

By Poonam Kothari  |  24th Jan 2018  |  
5 from 2 reviews Rate It!
  • Photo of veg burger by Poonam Kothari at BetterButter
  • Prep Time

    3

    Hours
  • Cook Time

    25

    mins
  • Serves

    4

    People

11

2

About veg burger Recipe

nowadays kiddo college going teenager everyone's favorite is burger and its really handy and yumm to eat. I always make my burger buns at home,tikkis too at home its really easy to make them ,ready sauces and dips make our work more easy,we can make early preparations and serve them whenever they want to eat

veg burger, a marvellous creation to spice up your day. veg burger is one dish that no matter how much the stomach might be full, you just can't stop yourself from having a bite. The relishing flavours, the appealing texture and the amazing aroma absolutely is just mouth-watering. The aroma which arises while cookingveg burger is just too tempting. This amazing recipe is provided by Poonam Kothari. Be it kids or adults, no one can get away from this delicious dish. How to make veg burger is a question which arises in people's mind quite often. So, the answer to this question is the simple yet exotic recipe by of veg burgerby Poonam Kothari. This recipe can even be tried by beginners. A few secret ingredients in this recipe just makes it the way it is served in restaurants. veg burger is just the appropriate recipe to serve as many as 4. The cooking time for this delicacy is not much. So, the next time you have a get together or a night party at home, don't forget to check and try out this recipe. It's that one delicacy that everyone's definitely going to love it!

veg burger

Ingredients to make veg burger

  • For burger buns ---
  • 3 bowl all purpose flour
  • salt to taste
  • 2tsp butter
  • 2tsp yeast
  • half cup milk
  • warm water
  • for patty------
  • 6-7 boiled potatoes
  • salt to taste
  • 1/2 cup grated and squeezed carrot
  • 1/2 cup grated and squeezed cabbage
  • 1/2 cup boiled green peas
  • 1tsp aamchur powder
  • 6 slices of bread
  • oil for deep frying
  • greenchilli garlicpaste 1tsp
  • grated ginger 1tsp
  • pinch of sugar
  • 1tsp red chili powder
  • bread crumbs of 4 slices
  • cheese slices
  • mayonise 1 bowl
  • mustard sauce 1/2 bowl
  • onion slices
  • tomatoe slices
  • lettuce leaves

How to make veg burger

  1. procedure of buns---
  2. take all purpose flour in bowl
  3. add salt to taste
  4. add 2tsp of butter
  5. in a cup add 2tsp of yeast
  6. add 2tsp of sugar
  7. add warm water 2tbsp
  8. mix with spoon and cover the bowl
  9. leave aside for 15 minutes
  10. it will turn frothy
  11. now add yeast mixture to all purpose flour
  12. mix light handedly
  13. do not overnead the dough
  14. apply some butter and make a crackfree dough
  15. now cover the bowl with cling film
  16. keep bowl in warm place for 1and1/2 hrs
  17. after 1and 1/2 hour remove dough from bowl
  18. place on counter of your platform
  19. dust little flour
  20. apply push and pull technique
  21. push towards opposite sides
  22. and pull towards your side
  23. divide the dough in equal parts
  24. arrange in baking dish
  25. brush with milk
  26. sprinkle some seasame seeds
  27. cover and keep again for 1 hour
  28. preheat oven and bake for 20 minutes
  29. temprature will be 200 deg
  30. procedure for patty ----
  31. mash boiled potatoes
  32. add green chili garlicpaste
  33. add grated ginger
  34. add salt
  35. add aamchur
  36. add boiled green peas
  37. add 2 bread crumbs
  38. add sugar
  39. mix and make paaty
  40. make cornflour slury
  41. dip patty in slury
  42. roll in bread crumbs
  43. deep fry in oil
  44. procedure of arranging of burger
  45. take bun cut from middle
  46. apply butter
  47. apply mayonise
  48. apply mustard sauce
  49. place some lettuce leaves
  50. place patty
  51. place slices of onion and tomato
  52. place slice ofcheese
  53. put second half on top
  54. burger is ready to enjoy

Reviews for veg burger (2)

Neelam Barot2 years ago

Killer 6
Reply

Alka Munjal2 years ago

Superb delicious
Reply

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