Login

Home / Recipes / Daal methi

Photo of Daal methi by Aachal Jadeja at BetterButter
711
2
5.0(1)
0

Daal methi

Jan-26-2018
Aachal Jadeja
10 minutes
Prep Time
15 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Daal methi RECIPE

A healthy and delicious recipe of daal, made with fenugreek leaves, which is perfect to be served with roti or rice. A simple and soulful meal.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Indian
  • Pressure Cook
  • Main Dish
  • Healthy

Ingredients Serving: 2

  1. Moong daal 1 cup
  2. Fenugreek leaves 1/2 cup
  3. Salt to taste
  4. Ginger chilly paste 1 spoon
  5. Garlic paste 1 spoon
  6. Garam masala powder 1/2 spoon
  7. Turmeric powder 1/2 spoon
  8. Red chilli powder 1 spoon
  9. Oil 2 spoon
  10. Asafoetida 1 pinch

Instructions

  1. Boil the daal with fenugreek leaves in a cooker.
  2. Take a pan .add oil.then Asafoetida ,then ginger, chilly,garlic paste.
  3. Then add daal , and all spices.
  4. Stirring for some time so masala dissolved in it.
  5. Serve hot.

Reviews (1)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Manju Gupta
Jan-29-2018
Manju Gupta   Jan-29-2018

Simple yet delicious.

Similar Recipes

Daal Methi
Faiza Mirza
  • 1995
  • 51

Urad Daal Methi
Faiza Mirza
  • 1624
  • 8

Methi Ki Daal
Mrs. Shruti Awasthy
  • 1523
  • 55

Dal Methi Dosa
Anandhi Anand
  • 1838
  • 56

Daal Methi...(Fenugreek daal)
Zeenath Fathima
  • 792
  • 15

Methi dal
Mukti Sahay
  • 2162
  • 38
A password link has been sent to your mail. Please check your mail.
Close
SHARE