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Photo of Wheat flour laddu by Mukti Sahay at BetterButter
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Wheat flour laddu

Jan-27-2018
Mukti Sahay
10 minutes
Prep Time
15 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Wheat flour laddu RECIPE

A yummy and delicious variety of laddus for everyone.

Recipe Tags

  • Veg
  • Medium
  • Kids Recipes
  • Gujarat
  • Sauteeing
  • Dessert
  • Healthy

Ingredients Serving: 6

  1. Wheat flour - 1/2 cup
  2. jaggery - 1/2 cup
  3. Clarified butter - 1/4 cup
  4. Green cardamom powder - 1/4 tsp
  5. raisins - 1 tbsp
  6. Crushed almonds - 1 tbsp
  7. cashew nuts - 1 tbsp

Instructions

  1. Heat clarified butter in a pan.
  2. Roast the wheat flour on medium flame until light brown in color and give out the fragrance
  3. After stirring further for 10 - 15 mins switch off the flame and add grated jaggery and mix well.
  4. Add cardamom powder and all dry nuts and mix well.
  5. Shape it into laddu and garnish with cashew nuts.

Reviews (1)  

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Ruchi Gaur
Jan-29-2018
Ruchi Gaur   Jan-29-2018

I really want to try this.

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