Name: Almond White Chocolate Mud Cake recipe by sapna Jain at BetterButter
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 6
Ingredients: White chocolate chopped -1 1/4cup; Butter- 1/2cup; Milk -3/4cup; Castor sugar -1/2cup; Curd- 3/4cup; Flour -1cup; Almond flour -1/2cup; Baking soda -1/2tsp; Baking powder -1/2tsp; vanilla extract -1tsp; Almond flakes -3-4tbsp

ABOUT Almond White Chocolate Mud Cake RECIPE

Its a moist , dense , scrumptious crumb that you will really like. It is really so delicious.Almonds add a good nutty taste in cake.

Ingredients Serving: 6

White chocolate chopped -1 1/4cup
Butter- 1/2cup
Milk -3/4cup
Castor sugar -1/2cup
Curd- 3/4cup
Flour -1cup
Almond flour -1/2cup
Baking soda -1/2tsp
Baking powder -1/2tsp
vanilla extract -1tsp
Almond flakes -3-4tbsp

Instructions

Melt chocolate and butter in microwave for 30-40sec.Let it cool to room temperature.
Whisk the curd and sugar until sugar is completely dissolved.
Preheat your oven at 180°C.
Line a 7 inch round pan with parchment paper or dust it with butter and flour.
Whisk together the flour,almond flour,baking powder and baking soda.
Once the chocolate mixture is cooled add milk and vanilla extract.
Add the dry ingredients and yougurt alternatively to the chocolate milk mixture.Whisk until smooth.
Pour into the lined pan and top it with almond flakes.
Bake at 180°C for 40-45min or until done.
Cool in pan for 5-10mins and then remove on wire rack and cool completely.

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