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Photo of Kaddu ki sabji by Aachal Jadeja at BetterButter
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Kaddu ki sabji

Jan-29-2018
Aachal Jadeja
2 minutes
Prep Time
5 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Kaddu ki sabji RECIPE

A yummy and healthy side dish, made in a jiffy.

Recipe Tags

  • Veg
  • Easy

Ingredients Serving: 2

  1. 2 cup chopped pumpkin
  2. 1 tsp mustard oil
  3. Pinch of Asafoetida
  4. 1/2 tsp mustard seeds
  5. 1/4 tsp fenugreek seeds
  6. 1/2 tsp cumin seeds
  7. 1 tsp amchoor powder
  8. 1 tsp red chilly powder
  9. 1/4 tsp turmeric powder
  10. 1 tsp coriander powder
  11. Salt to taste

Instructions

  1. Take a pan.add the Asafoetida,mustard seed,fenugreek seeds,cumin seeds.
  2. Add pumkin, cook the pumpkin for 5 minutes on medium flame.
  3. Add all spices.
  4. Mix well.Serve immediately.

Reviews (1)  

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Shelly Sharma
Jan-31-2018
Shelly Sharma   Jan-31-2018

You can use chopped coriander leaves for garnishing.

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