Egg Fry | How to make Egg Fry

By pavumidha arif  |  31st Jan 2018  |  
5 from 1 review Rate It!
  • Egg Fry, How to make Egg Fry
  • Prep Time

    0

    mins
  • Cook Time

    10

    mins
  • Serves

    2

    People

8

1

0 votes

About Egg Fry Recipe

A quick side dish which can be made in few minutes, to be served with roti.

Egg Fry is a delicious dish which is liked by the people of every age group. Egg Fry by pavumidha arif is a step by step process by which you can learn how to make Egg Fry at your home. It is an easy recipe which is best to understand for the beginners. Egg Fry is a dish which comes from Tamil Nadu cuisine and is very much popular throughout the worldwide This recipe is perfect to serve 2 people. You can find this dish at almost every restaurant and you can also prepare this at your home. It is an easy recipe which doesn't take so much time. This amazing and mouthwatering Egg Fry takes few minute for the preparation and 10 minute for cooking. The aroma of this Egg Fry make you more hungry and you couldn't stop yourself from having this. When you want to prepare something very tasty and delicious for any party or special occasion then Egg Fry will be the best option for you. The flavor of Egg Fry is unforgettable and you will enjoy each and every bite of this. Try this Egg Fry at your weekends and impress your family and friends.

Egg Fry

Ingredients to make Egg Fry

  • egg 4
  • pepper jeera powder 2 tsp
  • salt as required
  • onion 1/2
  • oil as required

How to make Egg Fry

  1. In bowl add beaten eggs,salt and pepper jeera powder.mix wel
  2. In tawa heat little oil add egg mixture.stir well.cook.for 10-15 min.spicy egg fry is ready

Reviews for Egg Fry (1)

Maithili Iyer10 months ago

Quick and easy recipe.
Reply
pavumidha arif
10 months ago
Thank you mam

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