Name: Mom's Michigan Hot Dog Sauce recipe by Jen at BetterButter
Prep time: 5 min
Cook time: 120 min
Total time: 125 min
Yield: 6
Ingredients: 2 small onions, chopped fine; 1 clove garlic, chopped fine; 1 1/2 lb hamburger - 80/20 mix; 1 can(s) tomato paste; 1 can(s) tomato paste; 1/2 tsp hot pepper, crushed red; 1 tsp paprika; 2 tsp chili sauce; 2 c water; 1 chicken bouillon cube

ABOUT Mom's Michigan Hot Dog Sauce RECIPE

This is my Mother's recipe for a spicy, tangy sauce for hot dogs, french fries or hamburgers...

Ingredients Serving: 6

2 small onions, chopped fine
1 clove garlic, chopped fine
1 1/2 lb hamburger - 80/20 mix
1 can(s) tomato paste
1 can(s) tomato paste
1/2 tsp hot pepper, crushed red
1 tsp paprika
2 tsp chili sauce
2 c water
1 chicken bouillon cube

Instructions

Heat a pan with some oil. saute onions, garlic, and hamburger.
Cook together until hamburger is done, drain.
Then add tomato paste, chili powder, hot pepper, paprika, chili sauce, water and chicken bouillon cube.
Cook for 2 hours. Once cooked enough, then serve with french fries on the side.

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