Chocolate barfi | How to make Chocolate barfi

By Juhi Raghav Khanka  |  1st Feb 2018  |  
5 from 1 review Rate It!
  • Chocolate barfi, How to make Chocolate barfi
Chocolate barfiby Juhi Raghav Khanka
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About Chocolate barfi Recipe

A delicious, fudgy chocolate barfi made with mawa and loved by kids and adults alike

Chocolate barfi, a succulent delicacy which is famous all over the world. Chocolate barfi is one dish which makes its accompaniments tastier. With the overflow of flavours, Chocolate barfi has always been everyone's favourite. This recipe by Juhi Raghav Khanka is the perfect one to try at home for your family. It's a get together at home and you realise that you want to make a Chocolate barfi, just the perfect situation when you realise that you need to know how to make the perfect Chocolate barfi. So, at that time you can try out this delicious recipe by Juhi Raghav Khanka. The recipe of Chocolate barfiis very simple and can be made in restaurant style using a few ingredients. The time taken while preparing Chocolate barfi is 12 minute. This recipe of Chocolate barfi is perfect to serve 6. Chocolate barfi is just the appropriate option to prepare when you have a get together or night party at home. And do remember that be it kids or grownups, everyone just absolutely love it. So do try it next time!

Chocolate barfi

Ingredients to make Chocolate barfi

  • 1/2 kg mawa
  • 5 tbsp cocoa powder
  • 1/3 cup milk
  • 1/2 cup sugar
  • almond slivers for garnishing

How to make Chocolate barfi

  1. Crumble or grate the mawa so that no lumps remain.
  2. In a heavy bottomed pan heat the mawa on a medium flame till it becomes soft and starts to melt.
  3. Make sure not to but or brown the mawa.
  4. Add the sugar and milk into the mawa and mix well. Keep stirring so that the mixture doesn't stick to the bottom.
  5. Cook on a medium flame till the mixture thickens. This will take about 8-9 minutes.
  6. Add the cocoa powder and mix well. Cook for another 2-3 minutes.
  7. Pour the mixture in a greased pan and sprinkle almond slivers on top.
  8. Keep in the fridge for a few hours to set. Slice into pieces when set.

Reviews for Chocolate barfi (1)

Milli Garg9 months ago

My kid's favourite sweet dish.

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