Shahi Tukda | How to make Shahi Tukda
- Prep Time
- Cook Time
About Shahi Tukda Recipe
This is a lovely Indian desert made with bread, sugar syrup and rabdi. A perfect desert for all party occasions.
Shahi Tukda, a marvellous creation to spice up your day. Shahi Tukda is one dish that no matter how much the stomach might be full, you just can't stop yourself from having a bite. The relishing flavours, the appealing texture and the amazing aroma absolutely is just mouth-watering. The aroma which arises while cookingShahi Tukda is just too tempting. This amazing recipe is provided by Shruti Sharma. Be it kids or adults, no one can get away from this delicious dish. How to make Shahi Tukda is a question which arises in people's mind quite often. So, the answer to this question is the simple yet exotic recipe by of Shahi Tukdaby Shruti Sharma. This recipe can even be tried by beginners. A few secret ingredients in this recipe just makes it the way it is served in restaurants. Shahi Tukda is just the appropriate recipe to serve as many as 5. The cooking time for this delicacy is not much. So, the next time you have a get together or a night party at home, don't forget to check and try out this recipe. It's that one delicacy that everyone's definitely going to love it!
Ingredients to make Shahi Tukda
- Milk 1/2lt
- 1/2 cup
- pwdr 1tsp
- Bread slices 4
- Oil for frying