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Photo of Burnt Garlic Curd by Nishi Maheshwari at BetterButter
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Burnt Garlic Curd

Feb-01-2018
Nishi Maheshwari
2 minutes
Prep Time
2 minutes
Cook Time
1 People
Serves
Read Instructions Save For Later

ABOUT Burnt Garlic Curd RECIPE

Good for digestive system.

Recipe Tags

  • Easy
  • Basic recipe
  • Side Dishes
  • Healthy

Ingredients Serving: 1

  1. Hung curd 1 cup
  2. Oil 1/2tsp
  3. Salt to taste
  4. Blacksalt to taste
  5. Blackpepper 1 pinch
  6. Garlic 1 tsp(Chopped)

Instructions

  1. TAKE 1 CUP HUNG CURD.
  2. ADD SALT & ROCK SALT ACCORDING TO TASTE
  3. HEAT 1 TSP OIL ADD 1 TSP CHOPPED GARLIC
  4. FRY TILL GOLDEN BROWN, ADD A PINCH OF PEPPER POWDER
  5. POUR GARLIC TADKA INTO THE CURD

Reviews (1)  

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Milli Garg
Feb-02-2018
Milli Garg   Feb-02-2018

It goes well with rice.

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