Saucy potato wedges | How to make Saucy potato wedges

By Reena Andavarapu  |  1st Feb 2018  |  
5 from 1 review Rate It!
Saucy potato wedgesby Reena Andavarapu
  • Prep Time

    10

    mins
  • Cook Time

    20

    mins
  • Serves

    3

    People

0

1

About Saucy potato wedges Recipe

Yummy tasty herb fried potato wedges tossed in sauces for a finger licking appetizer or a tasty snack

The delicious and mouthwatering Saucy potato wedges is a famous dish of world and is very much popular in the whole worldwide. This dish is often reserved for any special occasion like parties or festivals. Saucy potato wedges is the best option for you when you want to eat or cook something really perfect. It is an amazing dish which is liked by the people of every age group. The flavorful and saporous ingredients are the key to the amazing taste of Saucy potato wedges. Reena Andavarapu shared this Saucy potato wedges recipe which is perfect to serve for 3 people. The step by step process with pictures will help you to know how to make the delicious Saucy potato wedges. It is not a typical restaurant style recipe but a simple homely comforting recipe which is best to understand for the beginners. It is an easy and simple recipe that is perfect to make in a jiffy for a weekend lunch or dinner. Try this delicious Saucy potato wedges recipe at your home and surprise your family and friends.

Saucy potato wedges

Ingredients to make Saucy potato wedges

  • potatoes - 4
  • Apf - 1/4 cup
  • cornflour - 1/4 cup
  • spices :
  • red chilli flakes - 1 tsp
  • garlic powder - 1 tsp
  • Rosemary -1/4 tsp
  • Oregano - 1 tsp
  • salt
  • garlic chopped - 1 tbsp
  • oil
  • Sauces :
  • Tomatoe sauce - 3 to 4 tbsps
  • Green chilli sauce - 1 tbsp
  • Soya sauce - 1 tbsp

How to make Saucy potato wedges

  1. 1/4 CUP APF 1/4 CUP CORNFLOUR 1TSP RED CHILLI FLAKES 1 TSP OREGANO 1 TSP GARLIC POWDER SALT TO TASTE
  2. POTATOE WEDGES OF 4 POTATOES
  3. MIX THE APF SPICE MIXTURE WITH 1/4 TSP ROSEMARY COAT THE WEDGES
  4. DEEP FRY IN HOT OIL
  5. BROWN IT WELL
  6. STRAIN ON A KITCHEN TISSUE
  7. ADD A TBSP OF OIL AND CHOPPED GARLIC RESPECTIVELY
  8. ADD 1/4 TSP RED CHILLI POWDER 3 TO 4 TBSPS TOMATOE SAUCE, 1TBSP GREEN CHILLI SAUCE, 1TBSP SOYA SAUCE
  9. STIR WELL
  10. ADD IN THE FRIED WEDGES
  11. MIX AND COAT WELL
  12. SERVE HOT

Reviews for Saucy potato wedges (1)

Milli Garg9 months ago

Perfect starter to serve your guests.
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