Eggless Black Forest Cake | How to make Eggless Black Forest Cake

By Deviyani Srivastava  |  19th Feb 2016  |  
4.5 from 53 reviews Rate It!
  • Photo of Eggless Black Forest Cake by Deviyani Srivastava at BetterButter
Eggless Black Forest Cakeby Deviyani Srivastava
  • Prep Time

    50

    mins
  • Cook Time

    35

    mins
  • Serves

    4

    People

6540

53

About Eggless Black Forest Cake Recipe

One of the classice cake flavours loved universally.

Eggless Black Forest Cake

Ingredients to make Eggless Black Forest Cake

  • For eggless chocolate cake:
  • 1 cup whole wheat flour/atta
  • 3 tbsp cocoa powder
  • 1/2 tsp baking soda
  • A pinch of salt
  • 3/4 cup sugar
  • 1 cup cold water
  • 1/4 cup oil
  • 1/2 tsp Vanilla extract
  • Juice of 1 lemon (1 tbsp)
  • For the icing:
  • 200 ml chilled amul fresh cream
  • 5 tbsp icing sugar
  • 3 tbsp chopped red cherries
  • 7 to 8 tbsp grated chocolate
  • A few whole cherries for decoration

How to make Eggless Black Forest Cake

  1. Grease a round baking pan, preheat your oven to 200 degrees celsius.
  2. Seive whole wheat flour, cocoa powder, a pinch of salt, baking soda in a a bowl and keep aside.
  3. In another bowl, take 3/4 cup sugar, add 1 cup of cold water and stir so that the sugar dissolves. Add in the 1/4 cup oil and stir briskly so that everything is mixed well.
  4. Add in juice of one (1 tbsp) lime followed by 1/2 tsp of vanilla extract. Mix well.
  5. Add the sieved dry ingredients to the wet mixture. Mix everything well so no lumps form in the cake batter.
  6. Pour the cake batter in the prepared cake pan. bake the cake in a preheated oven for 35 to 40 minutes. Insert a toothpick in the middle, if it comes out clean your cake is ready. Let cool completely.
  7. When cooled, carefully slice the cake in 3 layers and keep separately.
  8. Whisk cream and icing sugar till you get stiff peaks. Sprinkle some sugar syrup on the cake evenly(Base layer) and lather on some cream. Sprinkle some chopped cherries and place the second cake layer.
  9. Repeat again the second layer cake finally top with whipped cream and cover the sides also.
  10. Sprinkle chocolate shavings on the side and on the middle of the cake and garnish with whole cherries.

Reviews for Eggless Black Forest Cake (53)

Madhabi Madhusmitaa year ago

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Khushbu Guptaa year ago

Y 1 cup thanda KY h
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Dipashri Sukalea year ago

Yummy
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Chaitanya Dhoni2 years ago

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Ananthi Ragu2 years ago

It's super
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Kamini Pawar2 years ago

Beautiful cake:ok_hand::birthday::birthday::ok_hand:
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Davinder Kaur2 years ago

Yummy
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shanthisubramanyaa shanthisubramanyaa2 years ago

How to do in cooker
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Puvi Arasan2 years ago

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Riya Dhiman2 years ago

Yums
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Brenda Ferro2 years ago

Can v use maids instead of aata
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smruti shah2 years ago

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Aman Dhinsa2 years ago

Kya micro main bna skte hai plz telo
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Madhu Bala
2 years ago
yeah! why not

Greeshma Amal2 years ago

Can i use normal sugar for icing instead of Icing sugar All purpose flour instead of atta...?? Will it works
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shruti ambiga2 years ago

I don't have oven can u suggest me how to bake it in Cooker?
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Greeshma Amal
2 years ago
u can do it in a pressure cooker without washer and weight...

Madhu Bala2 years ago

Awesome :kissing_heart::heart_eyes:
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Monu Delhi3 years ago

I din’t know, how to make cake but with the help of this recipe I made it successfully. It’s taste was very amazing. Some super delicious eggless cakes are also given on :- http://www.cakengifts.in/eggless-cake http://www.cakengifts.in/cake-delivery-in-ghaziabad
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Cakengifts India3 years ago

Ver very Veryyy nice recipe Thank you so muchhhhh. We enjoyed with this. It ws too awesome!!!!
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Sandhya Mantri3 years ago

Good
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Chaitali Maru3 years ago

Very ezy recipe tusm
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chetna maheshwari3 years ago

In it baking soda is used or baking powder..pls tell
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Hardeep Kaur3 years ago

I baked in microwave convection and the result was awesome... Thanks for sharing such a lovely cake recipe.
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Ujwala Randive3 years ago

nice recipee I will try definately
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Veena Daswani3 years ago

can it be baked in microwave?
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Isha v3 years ago

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Reena Andavarapu3 years ago

Awesome!! Exact size of baking pan??
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Rita Gohil3 years ago

woow I will try
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Sushma Chaudhari3 years ago

can I use a pressure cooker instead of oven
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Anasuya Sahoo3 years ago

delicious
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Pooja Joshi3 years ago

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Shalini Jain3 years ago

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Sweta Dugar3 years ago

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Chethana Gopal3 years ago

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Antara Navin3 years ago

Everytime I see this post sticked to the front page, the pic attracts me so much that my finger moves to like it; only I realise that I have already liked the pic. Its so much perfect ; it actually inspires me .. :) Thanks for sharing.
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Thanusree Joshi3 years ago

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Avneet Chopra3 years ago

wow.. it's sounds yummy
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Geeta Chaudhari3 years ago

yummy.n so simple.thanks
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Aarthi Ayyakani3 years ago

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Veena Kalia3 years ago

yummy
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Khushboo Rathod Bendale3 years ago

cup means which size or what amount
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subha suresh3 years ago

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Shoba Bharathraj3 years ago

wow.....tempting cake
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sangeeta l3 years ago

any substitute for lime juice...looks like a yummy cake
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Sanjeevani Kothari3 years ago

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Shilpi Shinha3 years ago

how to make sugar syrup.
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Bijita D Saikia4 years ago

how to make sugar syrup
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Sharadi Thakuria4 years ago

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Surbhi Gupta4 years ago

instead of icing sugar can we use normal sugar
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Sukhmani Bedi4 years ago

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prabha priya n4 years ago

should we use microwave or normal ove
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Pooja Karnani4 years ago

can u make this cake even if u don't have oven?
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Indu Bansal4 years ago

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Rickta Dutta4 years ago

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