Jowar banana pancakes | How to make Jowar banana pancakes

By sangeeta khanna  |  28th Jul 2015  |  
5 from 2 reviews Rate It!
  • Jowar banana pancakes, How to make Jowar banana pancakes
Jowar banana pancakesby sangeeta khanna
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About Jowar banana pancakes Recipe

regular banana pancakes adapted for millets

Jowar banana pancakes

Ingredients to make Jowar banana pancakes

  • jowar flour 3/4 cup
  • banana 1 overripe large one
  • buttermilk 1/4 cup
  • pinch of salt
  • ghee or butter for greasing the skillet
  • honey or jam to serve.

How to make Jowar banana pancakes

  1. Mash the banana using a fork.
  2. Mix the mashed banana with jowar flour and salt.
  3. Start adding buttermilk a little at a time to make a thick batter using a whisk.
  4. Heat a skillet and grease with ghee or butter.
  5. Pour spoonfuls of batter onto the griddle, 4-5 at a time depending on the size of griddle, and let them cook till they brown on one side.
  6. Flip to brown on the other side too. Drizzling a little ghee if required.
  7. Serve with honey or jam.

My Tip:

Add a pinch of soda bi carb to the jowar flour if you want fluffy pancakes.

Reviews for Jowar banana pancakes (2)

Mini Khanna3 years ago


Jaspreet Sheenh3 years ago

Will try

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