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Photo of Kashmiri radish chutney by Lavanya Nayyer at BetterButter
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Kashmiri radish chutney

Feb-06-2018
Lavanya Nayyer
2 minutes
Prep Time
2 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Kashmiri radish chutney RECIPE

It is a chutney with special taste. With hot food enjoy this cold chutney.

Recipe Tags

  • Veg
  • Easy
  • Jammu and Kashmir
  • Appetizers
  • Healthy

Ingredients Serving: 4

  1. Raddish 1 grated
  2. Hungcurd 5 tablespoon
  3. salt to taste
  4. walnuts 2 tablespoon
  5. Green chilli 1 chopped
  6. coriander leaves 2 tablespoon chopped

Instructions

  1. Squeeze water from raddish.
  2. Mix all the ingredients. Your chutney is ready. Serve chilled with food.

Reviews (1)  

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Shikha Roy
Feb-13-2018
Shikha Roy   Feb-13-2018

Would love to try this.

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