Rajma Chawal.

By Geeta Khurana  |  6th Feb 2018  |  
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  • Photo of Rajma Chawal. by Geeta Khurana at BetterButter
Rajma Chawal.by Geeta Khurana
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About Rajma Chawal. Recipe

Fav dish.

Rajma Chawal., a mouth-watering delicacy which no one can resist. Most people try this amazing dish at restaurants, but with this recipe you can easily make it at home with the same taste. This super quick and easy recipe is written by Geeta Khurana. Rajma Chawal. is a dish which demands no explanations, it's a whole world of flavour in itself. Rajma Chawal. is a very simple and easy recipe to prepare. The time required to make this recipe is not very much, but the delicious taste it renders is just remarkable. This recipe of Rajma Chawal. by Geeta Khurana is perfect to serve 4 people. Even beginners can also try this recipe. The recipe is explained step by step with pictures that it becomes very easy to understand each and every step, which actually turns out to be very useful. So, the next time you have a get together, night party, kitty party or any other occasion don't forget to try out the absolutely amazing Rajma Chawal..

Rajma Chawal.

Ingredients to make Rajma Chawal.

  • 2 cup soaked n boil Rajma
  • 2 chopp onion
  • 2 chopp tomato.
  • 2 tbs gng paste
  • 2 green chilli.
  • salt
  • 1/4tsp cumin seeds
  • 1/4tsp red chilli
  • 1/4tsp garam masala
  • 1/4tsp kitchen king
  • 4 tsp oil.

How to make Rajma Chawal.

  1. Put oil in a cooker.
  2. Put cumin seeds
  3. Add chopp onion.tomato
  4. Cook it
  5. Add gng paste
  6. Add salt.n all masalas
  7. Put boil rajma n water.
  8. Cook till 4 whistle.
  9. Serve with hot rice.

My Tip:

U can make it without boil

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