Cornflakes Dry Fruits Mix Payasam | How to make Cornflakes Dry Fruits Mix Payasam

By Rajeshwari Shyam Bhat  |  6th Feb 2018  |  
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Cornflakes Dry Fruits Mix Payasamby Rajeshwari Shyam Bhat
  • Prep Time

    10

    mins
  • Cook Time

    15

    mins
  • Serves

    2

    People

0

0

About Cornflakes Dry Fruits Mix Payasam Recipe

Cornflakes are crunchy and crispy. It gives good aroma after frying. It's payasam is so tasty by adding Jaggery.

Cornflakes Dry Fruits Mix Payasam, a mouth-watering delicacy which no one can resist. Most people try this amazing dish at restaurants, but with this recipe you can easily make it at home with the same taste. This super quick and easy recipe is written by Rajeshwari Bhat. Cornflakes Dry Fruits Mix Payasam is a dish which demands no explanations, it's a whole world of flavour in itself. Cornflakes Dry Fruits Mix Payasam is a very simple and easy recipe to prepare. The time required to make this recipe is not very much, but the delicious taste it renders is just remarkable. This recipe of Cornflakes Dry Fruits Mix Payasam by Rajeshwari Bhat is perfect to serve 2 people. Even beginners can also try this recipe. The recipe is explained step by step with pictures that it becomes very easy to understand each and every step, which actually turns out to be very useful. So, the next time you have a get together, night party, kitty party or any other occasion don't forget to try out the absolutely amazing Cornflakes Dry Fruits Mix Payasam.

Cornflakes Dry Fruits Mix Payasam

Ingredients to make Cornflakes Dry Fruits Mix Payasam

  • Cornflakes 1 cup
  • ghee 1 tsp
  • MIlk 2 cup
  • jaggery 1 lemon sized
  • salt a pinch
  • cardamom powder 1/2 tsp
  • pistachio 1 tsp
  • almond chopped 1 tsp
  • cashew nuts chopped few
  • Figs chopped few
  • raisins few
  • Fresh fruits chunks few

How to make Cornflakes Dry Fruits Mix Payasam

  1. HEAT GHEE
  2. FRY CASHEWS AND ALMONDS TILL GOLDEN COLOR
  3. ADD PISTACHIO, WALNUTS
  4. ANJUR AND RAISINS
  5. FRY CORNFLAKES TILL GOOD AROMA
  6. ADD MILK
  7. CARDAMOM POWDER
  8. JAGGERY
  9. SALT A PINCH
  10. IT'S COOKED TILL THICK
  11. TRANSFER INTO A BOWL
  12. GARNISH WITH FRESH FRUITS OF YOUR CHOICE

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