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Green-chiili Pickle

Feb-07-2018
Darshna Jain
11 minutes
Prep Time
4 minutes
Cook Time
8 People
Serves
Read Instructions Save For Later

ABOUT Green-chiili Pickle RECIPE

In indian food there is always need of pickle&chutney.without this our food is not complete.

Recipe Tags

  • Pickling
  • Veg
  • Easy
  • Everyday
  • Rajasthan

Ingredients Serving: 8

  1. 250 gm green chilli (thick)
  2. 2tbsp yellow sarso
  3. 1tbsp red chilli powder
  4. 1/2kala jeera
  5. 1tbsp mustrd seeds
  6. Salt to taste.
  7. Fenugreek seeds 1 tbsp
  8. Fennel seeds 2 tbsp
  9. Cumin seeds 1tbsp
  10. Mustrd oil 8tbsp

Instructions

  1. Roast all spices for 2 minutes in medium flame
  2. Grind in mixer
  3. Deseed green chilli cut half Fill masala
  4. Heat a pan add oil when it hot add cumin seeds
  5. Cool it for 7 minutes then pour in green chilli

Reviews (1)  

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Ruchi Gaur
Feb-14-2018
Ruchi Gaur   Feb-14-2018

Thanks for sharing this recipe.

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