Homemade Tomato Ketchup | How to make Homemade Tomato Ketchup
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About Homemade Tomato Ketchup Recipe
This sweet and spicy tomato ketchup made at home is ideal for all snacks like sandwiches,paraths,chaats etc.Free from artificial colours and just the right amount of preservative makes it safe for kids also.
Homemade Tomato Ketchup is an aromatic, flavorful and delicious dish which is very much popular in world. The name itself get juices flowing in your mouth and this dish has a heavenly experience in every bite. When Homemade Tomato Ketchup is cooked perfectly it can turn into a dish beyond excellence. It is a recipe of delight which no one can resist. You can try this amazing Homemade Tomato Ketchup at the restaurants and you can also prepare it at your home. People of different region prepare this dish differently according to their own taste. This quick and easy recipe requires only few minute for the preparation and 45 minute to cook it perfectly. On the Better Butter website, you can find the recipe of Homemade Tomato Ketchup by Dr.Kamal Thakkar in step by step with pictures so you can easily learn how to cook the perfect Homemade Tomato Ketchup at your home without any difficulties. Homemade Tomato Ketchup is one of the representative dishes of world which you can serve in any special occasions.
Ingredients to make Homemade Tomato Ketchup
- Ripe firm 5 kg
- 500 gms
- 2 tbsp
- Fresh red chillies 250 gms
- 50 gms
- 20-25 cloves
- 3/4 cup/100 ml
- Sodium benzoate 1 tsp
- Spice potli:
- Cinamon-3 sticks
- Black 15
- seeds 2 tsp
How to make Homemade Tomato Ketchup
My Tip:Check consistency properly before switching off gas as your ketchup may spoil if moisture remains.