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Home / Recipes / Chicken Kadhai - Afghani Style
7
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4.7(3)
0
Razina Javed
This is the easiest chicken preparation that I've made till date. It does not require much ingredient and gets done so quickly. No spices and yet it does tastes excellent.
Adding it to a really hot kadhai and not stirring it for some time, will not cause the chicken to stick.
without ghee/oil chicken would stuck in kadhahi ?
Gurugram, India
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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Kanupriya
jyoti kitchen
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