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Photo of Chutney idli by Aachal Jadeja at BetterButter
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Chutney idli

Feb-10-2018
Aachal Jadeja
15 minutes
Prep Time
15 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Chutney idli RECIPE

Healthy

Recipe Tags

  • Veg
  • Medium
  • Everyday
  • South Indian
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 2

  1. Sooji(semolina) 1 cup
  2. Salt to taste
  3. Green Coriander Chutney 2 spoon
  4. Baking soda 1/4spoon
  5. Water as required
  6. Curd 1/2 cup

Instructions

  1. Take a bowl.
  2. Add sooji and curd.mix well.
  3. Rest for 30 minutes
  4. Add Chutney, baking soda.Mix well.
  5. Pour 2 tsp of batter into each greased mould and stem in a steamer for 8 to 10 minutes.
  6. Serve hot.

Reviews (1)  

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Milli Garg
Feb-16-2018
Milli Garg   Feb-16-2018

Nice one.

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