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Photo of palak paneer by Anjali Valecha at BetterButter
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palak paneer

Feb-10-2018
Anjali Valecha
10 minutes
Prep Time
10 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT palak paneer RECIPE

Winters bring the comfort of all fresh green vegetables and making Palak paneer is never so comforting and tasty as in this season.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Indian
  • Sauteeing
  • Main Dish
  • Healthy

Ingredients Serving: 2

  1. 1 onion
  2. 1 tsp ginger garlic paste
  3. 1 tomato
  4. 1 cup spinach purée
  5. 200 gm paneer
  6. 1/2 tsp turmeric powder
  7. 1/2 tsp red chilli powder
  8. 1/2 tsp kasoori methi
  9. salt, to taste

Instructions

  1. In a wok, heat oil and add grated onion.
  2. Sauté till light brown, then add ginger garlic paste and sauté for a min.
  3. Add tomato purée and mix well.
  4. Add salt and other dry spices and mix well.
  5. Add paneer cubes and sauté for a min.
  6. Add spinach purée and mix well .
  7. Cover and cook for 1-2 mins then switch off the gas.
  8. Serve hot.

Reviews (1)  

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Milli Garg
Feb-16-2018
Milli Garg   Feb-16-2018

Deliciously amazing.

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