Methi Paratha Recipe
- Prep Time
- Cook Time
About Methi Paratha Recipe Recipe
Methi parathas do not need any introduction, it is flat bread made using wheat flour and fenugreek leaves.
Methi Paratha Recipe is a delicious and yummilicious dish which is one of the popular dish of Punjabi. Methi Paratha Recipe is an easy yet mouthwatering recipe for you to enjoy. It is a great alternative when you want something really perfect to eat. Restaurant style Methi Paratha Recipe is liked by everyone and is easily available at almost every restaurant. You can also call it as a quick and easy recipe which you can make at your home. The preparation time of this recipe is 20 minute and it takes 25 minute to cook it properly. It is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Methi Paratha Recipe. It is an amazing dish which is perfectly appropriate for any occasion. Methi Paratha Recipe is delicious as well as healthy dish because it contains large amount of health benefiting nutrients. It is a perfect dish to prepare for the beginners. Cooking Methi Paratha Recipe is an art and while preparing this dish you can feel the aroma of this delicious Methi Paratha Recipe. Surprise your family and friends by preparing this hotel style Methi Paratha Recipe at your home.
Ingredients to make Methi Paratha Recipe
- 3 cups atta/
- 3 cups chopped methi/ leaves
- 2 tsp green garlic paste
- 2 tsp
- to taste
- Oil/ for roasting the paratha