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Photo of Oats Chivda  by Anjana Rao at BetterButter
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Oats Chivda

Feb-25-2016
Anjana Rao
2 minutes
Prep Time
10 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Oats Chivda RECIPE

Oats chivda is a healthy alternative to traditional chivda which is made using poha, dry fruits, ghee. Instead I have used instant oats, flax seeds, sesame seeds and with very little oil.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Fusion
  • Roasting
  • Sauteeing
  • Snacks
  • High Fibre

Ingredients Serving: 4

  1. 1 cups oats
  2. 1/2 cup murmura
  3. 3 tbsp flax seeds
  4. 3 tbsp sesame seeds
  5. 3 tbsp roasted chana dal
  6. 3 tbsp peanuts
  7. 2 chopped green chillies
  8. 1 tbsp olive oil
  9. 1/2 tsp turmeric powder
  10. 1 1/2 tsp cumin seeds powder
  11. 1/4 tsp asafoetida
  12. Handful of curry leaves
  13. salt to taste

Instructions

  1. Dry roast the flax seeds and sesame seeds on medium till they start popping.
  2. On a low flame, heat oil, add turmeric and curry leaves. Saute for a minute.
  3. Add the peanuts, asafoetida and chopped green chillies. Saute till the peanuts turn golden brown.
  4. Now add oats, murmura, flax seeds, sesame seeds, chat masala, putana and salt. Mix well.
  5. Allow it cool and store it in airtight container.

Reviews (3)  

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Arvinder kaur
Dec-16-2016
Arvinder kaur   Dec-16-2016

Oats a should be roasted separately or in spices only

Sangeeta Rajoli
Oct-18-2016
Sangeeta Rajoli   Oct-18-2016

very simple and health

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