Royal fruit custard | How to make Royal fruit custard

By Rabia Hamnah  |  12th Feb 2018  |  
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  • Royal fruit custard, How to make Royal fruit custard
Royal fruit custardby Rabia Hamnah
  • Prep Time

    30

    mins
  • Cook Time

    20

    mins
  • Serves

    5

    People

5

0

About Royal fruit custard Recipe

Its a refreshing salad and feels comfort. You can take this instead of dinner.

Royal fruit custard is an aromatic, flavorful and delicious dish which is very much popular in world. The name itself get juices flowing in your mouth and this dish has a heavenly experience in every bite. When Royal fruit custard is cooked perfectly it can turn into a dish beyond excellence. It is a recipe of delight which no one can resist. You can try this amazing Royal fruit custard at the restaurants and you can also prepare it at your home. People of different region prepare this dish differently according to their own taste. This quick and easy recipe requires only 30 minute for the preparation and 20 minute to cook it perfectly. On the Better Butter website, you can find the recipe of Royal fruit custard by Rabia Hamnah in step by step with pictures so you can easily learn how to cook the perfect Royal fruit custard at your home without any difficulties. Royal fruit custard is one of the representative dishes of world which you can serve in any special occasions.

Royal fruit custard

Ingredients to make Royal fruit custard

  • Mixed fruits [Apple , pomegranate,mango, grapes banana] - 2 cups cut into cubes
  • Dry nuts [Cashews, almonds, pistachios, walnuts] - 1 cup
  • Ice cream - for topping,
  • condensed milk - 6 tbsp
  • Milk - 2 cups
  • Custard powder - 3 tsp
  • sugar - 4 tbsp

How to make Royal fruit custard

  1. for the cusrtard Bring to boil the milk and add sugar in a large bottomed vessel. Mean while mix the custard powder with 4 tbsp milk and make a paste in a separate bowl.
  2. Add it to the boiling milk and stir it continuously without any lumps. Do not stop stirring after adding the custard mixture.
  3. When it starts to thicken, remove from flame.
  4. Set aside to cool. Once cooled, grind it for the best result. Grinding it to paste is optional only. Chill for 2 hours for best result.
  5. Assembling the royal fruit custard :::
  6. Mix together the finely chopped fruits with the sweetened condensed milk (milkmaid).
  7. Now take the bowls/cups to serve the fruit salad.
  8. Add the chopped fruits combined with milkmaid (2 TBSP)as the bottom layer.
  9. Layer some chopped NUTS over it. Then layer some YELLOW CUSTARD or plain custard over it.
  10. Again layer the CHOPPED FRUITS, then NUTS, then yellow CUSTARD and repeat the process and finally top it with a scoop of ice cream and some cherries too.

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