Chilli Jackfruit | How to make Chilli Jackfruit
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About Chilli Jackfruit Recipe
Its a simple n tangy dish & easy to make, to be served with roti or paratha.
Chilli Jackfruit, a mouth-watering delicacy which no one can resist. Most people try this amazing dish at restaurants, but with this recipe you can easily make it at home with the same taste. This super quick and easy recipe is written by Monica Sood. Chilli Jackfruit is a dish which demands no explanations, it's a whole world of flavour in itself. Chilli Jackfruit is a very simple and easy recipe to prepare. The time required to make this recipe is not very much, but the delicious taste it renders is just remarkable. This recipe of Chilli Jackfruit by Monica Sood is perfect to serve 4 people. Even beginners can also try this recipe. The recipe is explained step by step with pictures that it becomes very easy to understand each and every step, which actually turns out to be very useful. So, the next time you have a get together, night party, kitty party or any other occasion don't forget to try out the absolutely amazing Chilli Jackfruit.
Ingredients to make Chilli Jackfruit
- Jackfruit 250g
- Green chilies 4
- fr deep-frying
- Sauces /soya/tomato as pr taste
- as per taste
- Black 1/2 tsp
- n garlic paste 1/2 tbs