Name: Easy sabzi recipe by Babitha Costa at BetterButter
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 3
Ingredients: Fresh green peas - 1 cup; Red carrot -1; Capsicum -1(optional); Tomato-1; Turmeric powder-1/2 Tsp; Garam masala-1/2 tsp; Oil-1tbsp; Jeera-1/2tsp; Onion -1; Green chilli-1; Ginger garlic paste- 1/2 tsp; Salt to taste; Coriander leaves

ABOUT Easy sabzi RECIPE

An easy sabzi for roti wirh fresh green peas and red carrot

Recipe Tags

Veg
Easy
Everyday
Indian
Sauteeing
Side Dishes
Healthy

Ingredients Serving: 3

Fresh green peas - 1 cup
Red carrot -1
Capsicum -1(optional)
Tomato-1
Turmeric powder-1/2 Tsp
Garam masala-1/2 tsp
Oil-1tbsp
Jeera-1/2tsp
Onion -1
Green chilli-1
Ginger garlic paste- 1/2 tsp
Salt to taste
Coriander leaves

Instructions

HEAT OIL, ADD JEERA,CHOPPED ONION,GREEN CHILLY AND. GINGER GARLIC PASTE ONE BY ONE AND SAUTE
ADD FRESH GREEN PEAS
CUBED RED CARROTS
ADD TURMERIC POWDER,GARAM MASALA AND SALT
COVER AND COOK FOR A WHILE
WHEN HALF COOKED ADD CHOPPED TOMATO& CAPSICUM, SAUTE
SPRINKLE CORIANDER LEAVES AND SWITCH OFF

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