Spicy Potato Roast | How to make Spicy Potato Roast
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About Spicy Potato Roast Recipe
Potatoes are tempered with mustard seed, urad dhal and bengal gram with added spicy sambhar powder, kashmiri chilli powder, turmeric powder and salt to taste. Spicy Potato Roast can consume with all rice and rotis.
Spicy Potato Roast, a succulent delicacy which is famous all over the world. Spicy Potato Roast is one dish which makes its accompaniments tastier. With the overflow of flavours, Spicy Potato Roast has always been everyone's favourite. This recipe by Jayanthy Asokan is the perfect one to try at home for your family. It's a get together at home and you realise that you want to make a Spicy Potato Roast, just the perfect situation when you realise that you need to know how to make the perfect Spicy Potato Roast. So, at that time you can try out this delicious recipe by Jayanthy Asokan. The recipe of Spicy Potato Roastis very simple and can be made in restaurant style using a few ingredients. The time taken while preparing Spicy Potato Roast is 25 minute. This recipe of Spicy Potato Roast is perfect to serve 3. Spicy Potato Roast is just the appropriate option to prepare when you have a get together or night party at home. And do remember that be it kids or grownups, everyone just absolutely love it. So do try it next time!
Ingredients to make Spicy Potato Roast
- 4 chopped into small cubes
- Kashmiri powder 1teaspoon
- Sambhar powder 1 teaspoon
- Tumeric powder 1/4 teaspoon
- 4 tablespoon
- to taste
- 2 sprigs
- leaves for garnishing