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Ripened Banana Pancakes

Feb-16-2018
Subhashni Venkatesh
10 minutes
Prep Time
20 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Ripened Banana Pancakes RECIPE

A healthy, tasty and easy to make recipe with ripened bananas.

Recipe Tags

  • Veg
  • Easy
  • Kids Recipes
  • Tamil Nadu
  • Pan fry
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 4

  1. Ripened Bananas 3
  2. Whole Wheat flour or Multi grain flour 1 cup
  3. Raw Rice flour 2 table spoons
  4. Jagerry powder 4 table spoons
  5. Green cardamon 2
  6. A pinch of salt
  7. Ghee for making pan cakes

Instructions

  1. In a blender jar add all the items given under ingredients except the ghee.
  2. Grind to smooth paste.
  3. Add some water if needed and bring to dosa batter consistency.
  4. Heat a dosa pan and grease with ghee.
  5. Make pancakes as we make dosas and cook on both sides drizzling few drops of ghee and serve hot.

Reviews (2)  

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Shelly Sharma
Feb-22-2018
Shelly Sharma   Feb-22-2018

Would love to try this.

latha nair
Feb-17-2018
latha nair   Feb-17-2018

Looks delicious.u r a winner.

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