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Photo of Sauteed mushrooms by Sarayu R at BetterButter
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Sauteed mushrooms

Feb-17-2018
Sarayu R
5 minutes
Prep Time
5 minutes
Cook Time
1 People
Serves
Read Instructions Save For Later

ABOUT Sauteed mushrooms RECIPE

Simple and fulfiling. Protein rich diet food.Kid's side

Recipe Tags

  • Easy
  • Kids Recipes
  • Italian
  • Sauteeing
  • Side Dishes
  • Low Carbs

Ingredients Serving: 1

  1. Mushrooms 250g
  2. Mixed Italian spices 1/2 tablespoon
  3. Butter 20g
  4. Chesse 1 cube 20g

Instructions

  1. Heat the wok and melt the butter. Add the cut pieces of mushroom after drying them up with a towel(post-wash).
  2. saute till water oozes out and mushroom becomes little firm. Add mixed spices(salt,oregano,chillies, rosemary,thyme) and continue for a minute.
  3. Serve with grated cheese topping. (The salt in the cheese and ready made spices will be sufficient)Ready to devour!

Reviews (1)  

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Shelly Sharma
Feb-22-2018
Shelly Sharma   Feb-22-2018

Deliciously amazing.

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