By AKSHITH SIRIGIRI  |  17th Feb 2018  |  
5 from 1 review Rate It!
  • Photo of Egg KOFTHA by AKSHITH SIRIGIRI at BetterButter
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About Egg KOFTHA Recipe

This is a yummy snack recipe made with boiled eggs.

Egg KOFTHA is a mouthwatering dish which is perfect to serve at any occasion. It is a recipe of Indian cuisine which is very famous in the whole worldwide. This is very amazing in taste and it contains a lot of health benefiting nutrients. It is a quick and easy recipe and you can easily prepare restaurant style Egg KOFTHA at your home. Egg KOFTHA by AKSHITH SIRIGIRI will help you to prepare the perfect Egg KOFTHA at your home. You don't need any extra effort or time to prepare this. It just needs 25 minute for the preparation and 15 minute for cooking. Whether it is a grand party or a normal kitty party, it is a perfect dish to serve and to get the compliments from your guests. This recipe follows the perfect art of cooking that gives an amazing texture to this and differentiate it from other dishes. In the Better Butter recipes, you will find the step by step process of this recipe by which you can know how to make the delicious Egg KOFTHA.


Ingredients to make Egg KOFTHA

  • 4 boiled eggs
  • Besan, maida ,wheat flour ,corn flour (all one cup)
  • red chilly powder - 1 tsp
  • coriander powder - 1 tsp
  • salt
  • 1/2 spoon turmeric powder
  • 1 tsp garlic powder
  • Chopped Cabbage and chopped coriander leaves [handful]
  • 4 Chopped chillis
  • water as required to make like dough

How to make Egg KOFTHA

  1. Boil the eggs for 15 minutes peel off and keep aside.
  2. In a bowl add all flours mentioned in list .
  3. Add spices, mentioned in list
  4. Than add water to knead the dough.
  5. Cover eggs with dough and dry them for 5-10 minutes.
  6. Heat pan add oil and fry the eggs KOFTHA.
  7. Gurnish with onions and lemon

Reviews for Egg KOFTHA (1)

Shelly Sharma2 years ago

I will surely try this.